Asheville, NC – 07/19/10 – Farm-to-table meets plow-to-pint – Thirsty Monk

By Sean • July 19, 2010 Share on Twitter

Event	Farm-to-table meets plow-to-pint
When	Monday, July 19, 2010 6:30pm - All ages (ID for beer)
Where	Thirsty Monk (map) 92 Patton Avenue Asheville, NC, USA 28801 # 42 Best Beer Bar in the WORLD according to RateBeer. # 119 Perfect Place to Have a Pint according to All About Beer Paste Magazines top 30 Best Beer Bars in America!
Other Info	Celebrate seasonal food and beer with Chef Mark's amazing menu! Workers' Compensation Reception: El Toro Cream Ale and Rocket Science IPA Curry Tossed Roasted Vegetables from Mountain Harvest Organics & Full Sun Farms Summer Basil Farmhouse Ale Basil and Chive East Fork Farm Egg Salad on Farm & Sparrow Whole Wheat "Miche" Toasts Carver sweet potato beer Carver Braised Imlardis Farms Rabbit Ragout Roasted Sweet Potato and Sage Blue Hill Farms Grit Cakes Hogwash hickory-smoked porter Black tea, jasmine rice and hickory smoked barbecued Sunburst Trout Kohlrabi and nappa cabbage slaw (the last of the) First Frost wild persimmon ale Cinnamon and Chili Scone with Dried Cranberry & Fresh Peach Compote

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