We’re just a bunch of dorks here at Fullsteam. Dorks who are fascinated with failed and often inane predictions of the future. I think this interest in past predictions stems from our own idealized vision of the tavern: a gathering space more concerned with the here-and-now than what tomorrow might bring. Historically, the American tavern [...]
Hours, unless otherwise posted:
MONDAY - THURSDAY: 4pm to 12am
FRIDAY: 4pm to 2am
SATURDAY: 12pm to 2am
SUNDAY: 12pm to 12am
Tour all three Durham breweries!
NEXT BATCHES (a month or so out)
Spring IPA
Summer Basil farmhouse ale
SCHEMING (several months out or longer)
6:14 American Mild
Lampshade barleywine
Scuppernong Sour Ale
John the Baptist (persimmon, apple pommace, locust pod)
Kudzu Jesus (a long-term project, or a joke...we haven't yet decided.)
300 Mile (a long-term project)
