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	<title>Fullsteam &#187; barbecue</title>
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	<description>beer from the beautiful South</description>
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		<title>Fullsteam in Wilson!</title>
		<link>http://www.fullsteam.ag/blog/2009/05/fullsteam-in-wilson/</link>
		<comments>http://www.fullsteam.ag/blog/2009/05/fullsteam-in-wilson/#comments</comments>
		<pubDate>Mon, 25 May 2009 03:00:58 +0000</pubDate>
		<dc:creator>Sean</dc:creator>
				<category><![CDATA[Fullsteam news]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[fg]]></category>
		<category><![CDATA[fullsteam]]></category>
		<category><![CDATA[hogwash]]></category>
		<category><![CDATA[sweet potato]]></category>
		<category><![CDATA[wilson]]></category>

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		<description><![CDATA[32 and I had a great time in Wilson, North Carolina on Saturday. It was an honor to premiere Hogwash!, our hickory-smoked brown porter, with North Carolina barbecue &#8212; and Ed Mitchell&#8217;s famous Eastern-style &#8216;cue, no less! Ed Mitchell is a Wilson native who is now the &#8220;boss&#8221; / pitmaster at The Pit in downtown [...]]]></description>
			<content:encoded><![CDATA[<p>32 and I had a great time in Wilson, North Carolina on Saturday. It was an honor to premiere Hogwash!, our hickory-smoked brown porter, with North Carolina barbecue &#8212; and Ed Mitchell&#8217;s famous Eastern-style &#8216;cue, no less! Ed Mitchell is a Wilson native who is now the &#8220;boss&#8221; / pitmaster at The Pit in downtown Raleigh. It&#8217;s clear after seeing his barbecue demonstration at Saturday&#8217;s dinner that he holds Wilson close to his heart.</p>
<p>We poured Fullsteam, Sweet Potato, and Hogwash! for a modest but enthusiastic crowd.</p>
<p>Takeaway #1 was that the smokiness of Hogwash! is pronounced on its own, but subdued when paired with Carolina barbecue.</p>
<p>Takeaway #2 is that our Sweet Potato beer pairs surprisingly well with naner puddin.</p>
<p>Many thanks to Gary Cole, Executive Director of the Theater of the American South, Barry Page of the Arts Council of Wilson, and to Sandra Homes of the Wilson Visitors Bureau, all of whom made our participation possible! And thanks to Amanda and her team at The Pit! You guys rock!</p>
<p>Here are a few more <a href="http://www.flickr.com/photos/popthecap/sets/72157618663069959/">pictures</a> of the evening, and a shoddily-produced <a href="http://www.vimeo.com/4816886">video</a> by yours truly.</p>
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		<title>Wilson, NC &#8211; 05/23/09 &#8211; Theater of the American South\&#8217;s Barbecue Festival</title>
		<link>http://www.fullsteam.ag/blog/2009/05/wilson-nc-052309-theater-of-the-american-souths-barbecue-festival/</link>
		<comments>http://www.fullsteam.ag/blog/2009/05/wilson-nc-052309-theater-of-the-american-souths-barbecue-festival/#comments</comments>
		<pubDate>Sat, 23 May 2009 21:00:00 +0000</pubDate>
		<dc:creator>Sean</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[hogwash]]></category>

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		<description><![CDATA[Event Theater of the American South's Barbecue Festival When Saturday, May 23, 2009 5:00pm - All Ages Where Theater of the American South (map) downtown Wilson (outdoors) Wilson, NC Other InfoThe Arts Council of Wilson has invited Fullsteam to serve beer to compliment the Eastern-style barbecue of legendary pitmaster Ed Mitchell (The Pit in Raleigh). [...]]]></description>
			<content:encoded><![CDATA[<div><p style="text-align: center;"><img class="aligncenter" title="hogwash!" src="http://www.fullsteam.ag/wp-content/uploads/2009/05/working-image-small.jpg" alt="" width="500" /></p>
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					<td><div class="eventName">Theater of the American South's Barbecue Festival</div></td>
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				<td class="bold" valign="top">When</td>
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					<div class="date">Saturday, May 23, 2009</div>
											<div class="performance">
							<span class="time">5:00pm</span>
														<span class="separator ages">-</span>
							<span class="ages">All Ages</span>
															<a href="www.theateroftheamericansouth.org/events.html"><img class="buy" src="http://www.fullsteam.ag/wp-content/plugins/gigs-calendar/images/money_dollar.png" alt="Buy Tickets" title="Buy Tickets" /></a>
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				<td class="bold" valign="top">Where</td>
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															<a target="_blank" href="http://www.theateroftheamericansouth.org/events.html">Theater of the American South</a>
														(<a target="_blank" href="http://maps.google.com/?q=downtown+Wilson+%28outdoors%29%2C+Wilson%2C+NC">map</a>)
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						<div class="address">downtown Wilson (outdoors)<br />
Wilson, NC</div>
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							<tr class="other"><td class="bold" valign="top">Other Info</td><td><div class="notes">The Arts Council of Wilson has invited Fullsteam to serve beer to compliment the Eastern-style barbecue of legendary pitmaster Ed Mitchell (The Pit in Raleigh). <br />
<br />
Be among the first to try Hogwash!, our Hickory-Smoked Brown Porter crafted to pair perfectly with North Carolina barbecue. We'll also bring our flagship Fullsteam Carolina Common if smoky beers aren't your thing. If you smile just right, we might also bring some Sweet Potato Amber.<br />
<br />
Come celebrate and support the arts in Ed Mitchell's hometown: Wilson, North Carolina.<br />
<br />
Ed Mitchell's pig-cooking demonstration will take place at two different times Saturday, first at 12:15 p.m. and later at 6:15 p.m. Both demonstrations will be held at the Farris & Farris parking lot at the corner of Nash and Tarboro streets in downtown Wilson.<br />
<br />
Tickets for admission, which include Mitchell's cooking show, are $12 for lunch and $20 for dinner. Tickets may be purchased online at www.theateroftheamericansouth.org, by phone through the Arts Council of Wilson at 291-4329 Ext. 10 or at the Arts Council box office at 124 Nash St.<br />
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