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We have hired a Bully baker!
Yes, there’s a lot of work ahead for us, and a lot of tough decisions to make. So I understand the nay-sayers who might question our decision to hire a baker for our bullies (Fullsteam’s seasonal savory pies). But when the right person comes along, it’s important to roll with it. No pun intended! Here’s [...]
TODAY: some guy blabbing on the radio about beer
Hey ho! Yours truly (Sean) will be on WUNC radio’s The State of Things at noon today to discuss “drinking local.” If you’d rather hear the show at your convenience, I believe there will be a podcast avaiable online later in the week. I’m leaving in just a few minutes for the show, but if [...]
Progress in the quiet
Hi folks — it’s been quiet around these parts, but please know it’s not for lack of action. I often invoke the metaphor of a juggler: that I’m juggling six balls in the air, but I can’t help but feel that there are eight of them on the ground that I need to pick [...]
