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[The Kudzu Chronicles] Day 5: Volunteering in Rutherfordton
The Kudzu Chronicles: Volunteering in Rutherfordton from Fullsteam Brewery on Vimeo.
Henry and Edith Edwards are, respectively, the Kudzu King and Queen of North Carolina. So in our mission to learn about all things kudzu, it made perfect sense to call them back up and see about meeting them, learning all there is to know about [...]
TASTING NOTES: Hogwash! (beer 4 of 4)
Today we wrap up our brewer and sampler notes from the Southern Foodways Alliance symposium in Oxford, Mississippi. There’s a ton of new stuff to talk about and to work on…part 4 of 4 ends just in time.
Hogwash! A Fullsteam experimental beer crafted to pair with North Carolina barbecue. This hickory-smoked brown ale is special. [...]
TASTING NOTES: Fullsteam (beer 3 of 4)
Continuing with tasting notes from the SFA “Drinkways” symposium. This time, it’s all about the flagship, Fullsteam.
By “flagship,” we’re referring to the beer that we expect will drive profitability and growth. Think Fat Tire. Sierra Nevada Pale Ale. Yuengling Lager. You know Yuengling is doing well when a “lager” ordered in Pennsylvania bar automatically refers [...]
