A collaboration with Durty Bull & The Glass Jug Beer Lab.
Stone. Cold. Beer.
To make this beer, large rocks were heated in former kegs for several hours over open fires. Then these were carefully placed in Durty Bull's coolship. A portion of the wort was then put in the coolship. All of those hot rocks then sizzled away for a very long time caramelizing the wort, which was added back to the rest.
Alc. By Vol.
Drink It With