Fullsteam brews distinctly Southern beer that fosters agricultural pride and prosperity in a post-tobacco North Carolina. By buying local to brew local, we aim to improve the quality of life of local farmers, foragers, and agricultural entrepreneurs. We seek to pioneer a Southern Beer Economy...one pint at a time.
Year-Round
Seasonal
Farm's Edge
Limited
The next adventure
Farm's Edge: Border Springs
debuts Friday, September 8 at the tavern
For the wanderer, late summer is the season of opportunity.
We secured the ingredients for this foraged Gose on two lands near and dear to us: Brumley Forest in Hillsborough, N.C. and a short walk from Border Springs Farm in Patrick Springs, V.A.
On tap at the tavern Friday, September 8. Limited draft distribution in September.
Fullsteam's Exclusive Beer Club
Scythe & Sparrow
Welcome to the Scythe & Sparrow, Fullsteam’s tavern-focused membership club.
Scythe & Sparrow members enjoy a 20-ounce pour for the cost of a sixteen-ounce pint, a 20% discount on beer-to-go and merchandise, first dibs on seasonal bottle releases, and members-only shenanigans. The cost for a twelve-month membership is $59 and $99 for couples.
Membership is valid for a year from your registration date.
Beer Library
| Beer Name | Beer Style | ABV | IBU | Status |
|---|---|---|---|---|
| Carver | Sweet Potato Lager | 5.3 | 18 | |
| Fullsteam | Lager | 0.0 | 0 | |
| Rocket Science | American IPA | 7.0 | 85 | |
| Hogwash | 0.0 | 0 | ||
| Lucky Straw | Farmhouse Ale | 6.5 | 40 | |
| Paycheck | Pilsner | 4.5 | 35 | |
| El Toro | 0.0 | 0 | ||
| Beasley's | Honey White | 5.1 | 20 | |
| Farm's Edge: First Frost | Foraged Persimmon Ale | 12.4 | 18 | |
| Fruitcake... The Beer | 10.0 | 0 | ||
| Coffee Is For Closers | Porter | 6.0 | 36 | |
| Southern Basil | Farmhouse Ale | 5.0 | 30 | |
| Common Good | Kentucky Common | 5.0 | 7 | |
| Farm's Edge: Dinnsen's Orchard | Tripel | 9.5 | 30 | |
| Return To Lemuria | Imperial Stout | 0.0 | 0 | |
| Humidity | Modern Pale Ale | 6.0 | 50 | |
| Cecil B. Demiel | Wet-hopped Bier de Miel | 0.0 | 0 | |
| Julius Pepperz | 0.0 | 0 | ||
| Fearrington Winter | Coffee Pecan Porter | 0.0 | 0 | |
| Cack-a-lacky | Ginger Pale Ale | 0.0 | 0 | |
| Usonia | 4.0 | 30 | ||
| ADSR | Coffee Helles | 5.2 | 18 | |
| DoubleTake | Double IPA | 8.5 | 66 | |
| Working Man's Lunch | Brown Ale | 5.7 | 25 | |
| Passionvine Rye | Fruited Rye Saison | 6.5 | 10 | |
| Steak Knives | Imperial Coffee Stout | 11.0 | 30 | |
| Low Volt: Blanc | Dry-Hopped Berliner Weisse | 3.7 | 30 | |
| Low Volt: Motueka | Dry-Hopped Berliner Weisse | 3.7 | 30 | |
| Chombers One | 6.5 | 0 | ||
| Bourbon Barrel-Aged Working Man's Lunch | Brown Ale | 5.6 | 0 | |
| Seventh Anniversary | American IPA | 7.0 | 7 | |
| White Lily | New England-style IPA | 7.0 | 32 | |
| Difference Engine | Hazy Wild Strawberry Ale | 6.3 | 7 | |
| Daily Miel | Farmhouse Ale | 6.5 | 47 | |
| Farm's Edge: Alexis | Blackberry Brett Saison | 6.0 | 15 | |
| Fearrington Fall | Apple Rye IPA | 6.0 | 69 | |
| Unscripted | Hoppy Lager | 5.0 | 60 | |
| Farm's Edge: Border Springs | Gose | 4.7 | 15 | |
| Farm's Edge: Deep Chatham | Wild Paw Paw Ale | 7.0 | 36 |