Farm's Edge: Fox Knob

Wild Black Saison

Farm's Edge Tart / Funk

On Tap

A wild ale more than two years in the making, Farm's Edge: Fox Knob melds local sorghum, figs, and barrel-aged mixed cultures into a complex and delicious black saison.

The figs from our local forager network add depth to the earthy, nutty sorghum profile. Local wheat softens the mouthfeel.

Complex, fruit-forward, wild, and delicious.

Alc. By Vol.
To-Go Options
Bottles, Crowlers, Growlers
Drink It With
Local goat cheese, roast pork
Grains Local sorghum, Locally malted barley (Foundation), Midnight Wheat, Two-row brewer's malt, Locally malted Appalachian wheat
Hops Crystal
Yeast Lochristi Brettanomyces Blend, Belgian Wit Ale
Other Local natural fig concentrate, Sinamar, Locally foraged figs, Tennessee sorghum syrup, Mixed culture
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