Maibock

Maibock

Crisp

A crisp, hoppy, higher ABV lager traditionally brewed for spring, serving as a bridge beer between the Lenten dopplebock and the later summer festbiers.

We brew ours with local and domestic grains (71% local), all kilned and malted in the German tradition.

Robust, smooth, and malty -- but with a crisp, floral hop bite that refreshes in warm weather.

Alc. By Vol.
6.4%
Local
71%
To-Go Options
Drink It With
Pork chops and applesauce
Grains GoldPils Vienna, Locally malted barley (Pilsner), Locally malted barley (Munich)
Hops Saaz, Magnum
Yeast House German Lager

Awards & Certifications

Craft Malt Certified

contains at least 10% regional grain

A

Locally malted barley (Munich)

B

Locally malted barley (Pilsner)