Our first New England-style IPA with lactose, which softens the beer and lends and even less bitter mouthfeel than the other NE IPAs we've brewed. It's hazy, creamy, tropical, and juicy.
Alc. By Vol.
Drink It With
|Grains||Locally malted barley (Foundation), Carapils copper malt, Flaked oats, Two-row brewer's malt|
|Hops||Mosaic, Citra, Azacca|