9-Volt

Sour IPA

Hop

Limited

A kettle sour IPA with a strong aroma of grapefruit, pineapple, and passion fruit...twangy and tart with waves of muscadine skin, grapefruit pith, and juicy citrus. The beer's base malt is North Carolina farmed and malted barley, thanks to our friends at Epiphany Craft Malt.

Alc. By Vol.
6.5%
Local
85%
To-Go Options
Growlers
Drink It With
Pad Thai; funky cheeses
Grains Flaked wheat, Epiphany base malt, Cara 40
Hops Mosaic, Eureka!, Simcoe, Amarillo
Yeast House Ale