Promotions and transitions
We're excited to share some news...that's also a bit bittersweet. After two years shared between leading tavern and brewery operations, Erik L…
In the news
From Fullsteam's founder and CEO
-- A letter from Sean Lilly Wilson, Fullsteam CEO -- Fullsteam stands united with our black team members. We honor and respect Durham's history as th…
Southern Basil wins a 2019 Good Food Award!
JANUARY 12, 2019 San Francisco, C.A. -- Fullsteam Brewery is thrilled to win a 2019 Good Food Award for our Southern Basil farmhouse ale. This o…
The Local Palate: In our own words
photo of Dan Divis by Andrew Kornylak. See the entire album of Fullsteam photos on his website. Some of you long-time readers know that I like to…
Serious Eats!
Just a quick link to a fun interview with the food enthusiast website Serious Eats. A great honor! Thank you, Maggie! Sean Wilson has a vision for t…
visitnc.com radio spot!
visitnc.com radio spot from Fullsteam Brewery on Vimeo. The good folks at LKM (the marketing agency for the North Carolina Department of Tourism) ask…
I Am A Craft Brewer
I am a Craft Brewer. Well, at least soon! I was deeply honored to be a part of the four-minute "I am a craft brewer" movie, a skunkworks project of G…
Clip from "The State of Things"
I enjoyed my time on WUNC radio last Wednesday! The topic on The State of Things was "Sip Local." Here's a description of the show, as listed on The…
Blabbing on the radio about beer
Hey ho! Yours truly (Sean) will be on WUNC radio's The State of Things at noon today to discuss "drinking local." If you'd rather hear the show at yo…